Chinese Food
All Recipes
Spicy noodles
Because I usually like spicy food, such as Chongqing noodles and hot pot, I made this bowl of spicy noodles. If you can't eat spicy food, you can put less spicy oil. It's healthy and delicious.
Dumplings with mushroom and spring elm
Last year, I picked all kinds of things. This year, I don't have time. Fortunately, my mother's friend sent me a large bag full of food. I choose to steam it every year. This year, I'll try to make some dumplings.
Pretzel
My parents are all Shandong people. They all like eating pasta very much. The staple food mostly likes eating such pasta as steamed bread, flower rolls and pancakes. My mother is very good at making pasta. I also learned to make some pasta with ... ...
Dry mix noodles - a bowl of home flavor mix noodles
In May, Wenshan has entered early summer. Cold noodles and cold roll noodles on the street It's been on the stage Summer does not exist do not know what to eat. Even a bowl of noodles will not be bored. There are many kinds of noodles. Cold nood... ...
Mustard broad bean
When I was a kid, my grandfather loved to make cold cabbage. Cabbage was raw. It was cut into thin wires. It tasted like mustard. There was also the light sweetness of cabbage. My sister would order it every time I went home. I haven't eaten sin... ...
Stir fried corn noodles
I like it better at home. It's called steel noodle (also called Baogu noodle) here. It's more flexible. Today, I found some ingredients to make a pot.
Hungarian bacon bread
This bread is generally sold in bakeries. It's also a classic product. Today, follow me to make this bread.
Glutinous rice egg
I just want to eat it. Make it myself. It's the summer solstice today. It's necessary to eat some glutinous rice. So it's called lixiadan
Yuanbao wonton
I usually pack some chaos when I have nothing to do. It is mainly because I am too busy at work. So I will pack more frozen food. When I have no time to cook, I can just take it out and eat it. So I put more seasonings and meat stuffing.
Chongqing noodles
Good food is not afraid of trouble
Quick hand cold noodle Kwai
The way to cool the skin in the live class. Several relatives have uploaded the circle works. Everyone has done a good job. Praise.
Jade, celery, Haimi dumplings
Celery has a special curative effect, which we all know, especially for patients with hypertension, it is a powerful tool, but it has other special curative effects. Celery has the effects of calming the liver and lowering blood pressure, tonify... ...
Baked rice with pineapple and prawn cheese
It's the time for pineapple to go on the market in large quantities. Pineapple is cheap. It's a must-have good food for home food. Ha ha. Pineapple meat can be eaten. Don't waste pineapple skin as a container for baked rice. It's good-looking an... ...
Long fire of pastry
It's a kind of cake that my family like. It's Crispy layer by layer when it's hot. It's filled with vegetables, eggs and bacon. In an instant, there's the foot of fafeng pancakes. (refer to fireworks room)
Stir fried sausage
It's very simple. It's delicious at home.
Spicy bar. Spicy bar.
We just love spicy food. I like to eat hot noodles with my husband. I like to eat hot noodles with the students. Cheerleading, cheerleading.
Cheese chickpea hot salad - breakfast series
I like hot salad. It's nutritious. I can eat all kinds of flavors on one plate. Because it's hot cooked food, I don't need to worry about my stomach and stomach.
My way of opening lotus root in early summer
Early summer is coming. It's hot in the sun. I just want to have a fresh cold dish for dinner. Women can't live without lotus root for three days. With the crispy taste, it makes me go into the kitchen and start to stir. Compared with the red be... ...
